Tasting Note
Wine Advocate: 91-93
The 2020 Le Petit Mouton is a blend of 72% Cabernet Sauvignon, 24% Merlot and 4% Cabernet Franc, weighing in with 13.1% alcohol. Deep garnet-purple colored, it comes galloping out of the glass with exuberant notes of ripe blackcurrants, fresh blackberries and kirsch, plus suggestions of Indian spices, clove oil and chocolate box, plus a fragrant suggestion of lilacs. The medium-bodied palate has a rock-solid structure of firm, grainy tannins and bold freshness supporting the tight-knit red and black berry layers, finishing long with a peppery kick.
Neal Martin: 92-94
The 2020 Le Petit Mouton, which contains a relatively higher level of Cabernet Sauvignon this year, represents 36% of the total production. It has a wonderful, entrancing bouquet, a mixture of red and black fruit, freshly tilled soil, cedar and emerging floral scents of iris petal and incense. I love the energy on this not so "petit" Mouton. The palate is medium-bodied with fine-grained tannins and perfectly judged acidity, harmonious and poised with superb mineralité and tension toward the finish. So sophisticated. This is (yet another) great Le Petit Mouton.
Antonio Galloni: 92-94
The 2020 Le Petit-Mouton is a gorgeous wine, but it’s quite different in style from many previous editions because of a high proportion (72%) of Cabernet Sauvignon. Silky and aromatic, but also quite reticent, the 2020 is going to need time to give its best. Bright red berry fruit, blood orange and striking lift from the Cabernet Franc offer tons of appeal. I especially like the aromatics here.