Top Wines in Handy Halves

Nick Jackson, MW | November

Quality over Quantity
Many of us are trying to reduce the quantity of our alcohol consumption, but we're less inclined to reduce the quality. And that's where our range of premium half bottles comes in useful.
From Bordeaux, how about the epic Mouton Rothschild 2005? Or from the same stable, ready-to-drink vintages of Clerc Milon and Armailhac? Over on the Right Bank, Certan de May and Quintus are very tempting.
To start dinner, Charles Heidsieck or Krug Rosé would work nicely; at the end, Prüm's Auslese, Yquem 2007 or going back even further, the nice package of Taylor AND Fonseca 1994 - all are hard to resist!