Wine currently held in Bordeaux, estimated arrival in the US mid 2013. Only available in 6 bottle original wooden cases.
Fuller aroma and character than the Dolcetto, as a portion of the wine spends time maturing in used wood barrels. But like the Dolcetto, this too has classy, fresh fruit aromas. That tell-ta… view more
Fresh, high quality Dolcetto from a top producer, balancing modernity with classicism. Clean, ripe fruit of strawberries and cherries. 04/11
Jamie Ritchie: "Spicy plums - very supple and elegant. Drinking beautifully right now. Last tasted at Palmer dinner at China Club in Hong Kong." 09/11
Jamie Ritchie: "Attractive nose, still quite woody. Spicy, rich and elegant. Well made. Still young. Last tasted at Palmer dinner at China Club in Hong Kong." 09/1… view more
Serena Sutcliffe, MW: "Lovely `sweet leather` (think Cheval Blanc!) taste. In 2009, this had just been released on to the market." 02/10
Fresh blackberry fruit - rich and chocolatey. Great balance. Long, concentrated, fresh finish. Very good. 04/10
Jamie Ritchie: "Ripe, rich and opulent blackcurrant fruit – very juicy and fresh, with a plum finish. Coats the mouth with luscious rich fruit, with lovely acidity – cr… view more
Wine currently held in Bordeaux, estimated arrival in the US mid 2013. Only available in 12 bottle original wooden cases. Serena Sutcliffe, MW: "Cabernet Sauvignon 60%… view more
Wine currently held in Bordeaux, estimated arrival in the US mid 2013. Only available in 12 bottle original wooden cases. Serena Sutcliffe, MW: quot;Cabernet Sauvignon 60%,… view more
Pink hue. Wonderful aromas and solid concentration of strawberries, cherries, and melons on the palate. What a tremendous value for such quality-made Pinot Noir rose. Would not recommend dri… view more